Coconut Blossom Sugar | Organic
Coconut blossom sugar is extracted from the nectar of the coconut palm blossom, this is done by farmers who climb to the top of the trees and make an incision in the stalk of the coconut flower, the sap runs from the blossom and is usually collected in the early mornings. Moisture is then evaporated from the nectar and the result is a natural unprocessed sugar that has been utilised by South-East Asia generations for hundreds of years.
- Coconut trees are often referred to as 'The tree of life' they are renowned for their ability to produce food, drink, medicine, shelter and clothes and unlike white table sugar, Coconut blossom sugar is said to contain some trace nutrients like vitamin C, potassium, phosphorous, magnesium, calcium, zinc, iron and copper
- GI rating of 35
- Coconut sugar is also said to be lower in fructose than Agave and have high levels of potassium which aids in heart and brain health further to maintaining fluid balance and muscle function within the body
- Low GI
Pair with these tests
To check if you should include this product in your daily supplement protocol, you can order the following DNA and/or biochemistry tests online:
Use | Tips
Great for cooking, baking and sweetening raw desserts, it has a similar taste to brown sugar with a slight caramel flavour.
Organic coconut blossom sugar.
Store in a cool, dry, dark place.